Our dining room is open with safety measures in place

Click "More Info" for a message from our family

Buy One Burger Get a 2nd for $2! (Includes fries)

Buy 1 burger platter and get a 2nd burger platter for $2, 12-5PM on Saturday! Click for more details.

TAKE & BAKE PIZZAS

Take home Rush Street pizzas to cook at home at your convenience! Click more info for details.

Friday Night is Carry-Out Pizza Night

Make Friday night pizza night! $10 medium two topping pizzas all day Friday. $12 for medium specialty pizzas. Carry-out only! Click for more details.

Get 20% Off Your Online Orders!

Download our app and get 20% off your online orders with code RUSH (delivery fees may apply).

Welcome to Rush Street Grill

Welcome to Rush Street Neighborhood Grill.
Since 1980
Over 5 million guests served

Sandwich Platters

Sandwich Platters

Includes a choice of fries or cup of soup. Salad instead of fries or soup add 2.05

New PORK BRISKET GRILLED CHEESE 10.95

Braised pork brisket, aged English cheddar, honey Dijon sauce, and coleslaw on grilled wheat berry bread.

CRAB CAKE SANDWICH  13.15

Delicious pan-fried crab cake topped with pesto mayonnaise, lettuce and tomato.  Served on a brioche roll.

GRILLED SALMON SANDWICH  14.25

Fresh grilled salmon filet topped with pesto mayonnaise, lettuce and tomato. Served on a brioche roll.

PHILLY STEAK   10.95

Tender sirloin with sautéed onions and sweet peppers, topped with melted mozzarella cheese on Italian bread.

ITALIAN BEEF   10.75

Seasoned beef topped with melted mozzarella cheese on Italian bread.  Served with au jus.

SPECIAL GRILLED CHICKEN SANDWICH   10.95

Sautéed mushrooms and bacon, topped with honey-mustard sauce and melted Jack and cheddar cheeses. Served on a brioche roll.

CHICKEN CHEDDAR BLT  9.85

Topped with bacon, lettuce, tomato and melted cheddar cheese.

New GRILLED CHICKEN & PORTABELLA  11.30

Chicken breast and sautéed portabellas, topped with roasted red peppers, grilled onions, basil mayonnaise, spinach, and melted fontina cheese.  Served on a brioche roll.

PORTABELLA SANDWICH  10.30

Sliced portabella mushrooms topped with roasted red peppers, grilled onions, basil mayonnaise, spinach,and melted fontina cheese.  Served on a brioche roll.

SMOKED TURKEY REUBEN  9.85

Smoked turkey breast piled high on wheatberry bread. Topped with cole slaw and Swiss cheese. Cranberry relish served on the side.

CHICKEN SALAD CROISSANT  9.85

Fresh chicken salad made with vanilla yogurt, seedless grapes and almond slivers on a fresh croissant.

TURKEY & SWISS CROISSANT  9.85

Smoked turkey breast, topped with melted Swiss cheese, on a toasted croissant.
 

 
 
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