|
|
Caramelized onions, almonds, Parmesan cheese, fresh basil and fresh tomatoes tossed in balsamic vinaigrette piled on toasted garlic bread.
|
|
|
Fresh salmon with a sesame seed with a sesame seed crunch, topped with an Asian glaze and served with our Yukon gold mashed potatoes and a dinner salad.
|
|
|
Clouds of light marscapone cream on a coffee & Kahlua soaked sponge cake. Dusted with Callebaut chocolate.
|
|
 |
Rush Street Neighborhood Grill opened June, 24, 1980 as "The Chicago Dough Company." It was the third Chicago Dough Company opened by Chicago natives Mike Feliu and Mike Rose. The first two locations are in Richton Park, Illinois (1976) and Bourbonnais, Illinois (1977). These were operated as traditional "Chicago Style" pizza and beer establishments. In December 1989 the Kingsport location went through a major physcial and menu renovation and evolved into Rush Street Neighborhood Grill.
|
|
|
Parties Welcome! (up to 60) Reservations accepted for groups of 6 or more. Call ahead for priority seating! (423) 247-3184. Live Music Tues. May 6th Katie Feliu Live / Fri May 9th & Sat May 10th Mailman @ 9pm
|
Our complete menu including Jerry's Special Selections, Appetizers, Beverages, Burger Platters, Pastas, Pizzas, Rush Steet Specialties, Wine Selections, Soups and Salads, Chicken, Deserts, Sandwich Platters, and much more!
|
|
|
Rush Street Neighborhood Grill, one of a handful of independently owned, full-service restaurants in Kingsport, is celebrating its 28th anniversary (June 1980) this year.
"In the restaurant business, 20 years is huge,'' Feliu said. "You think about all the places that have come and gone. ... It's an eternity.''
|
|
|
 |
